Katherine E. Tapley-Milton tickles your taste buds with some of her mother’s favourite recipes.
Mother Tapley was well-loved by her guests partially for her delicious meals and treats whenever she entertained. One of her best recipes was her lemon syrup made to perfection for lemonade. Each recipes was made from scratch and is Down East comfort food. Available in paperback and free e-book on Kindle Unlimited.
“I’ve always enjoyed cookbooks, especially those with recipes that have been passed down from generation to generation. This cookbook was no exception… from the fresh strawberry ice cream that requires no special gadgets to make—just a freezer and a pan, to the lemon syrup for homemade lemonade, to the brown bread and cloud biscuits, with lots of meat and poultry dishes as well, this cookbook serves up something for everyone and is a wonderful window into the world of old fashioned Maritime cooking!” – The Happy Shopper, 5 Stars